You will learn everything you need to know about cake recipes; from scaling your recipe up and down to tips and tricks on what cake pairs best with what frosting. This PDF file includes our go-to Red Velvet cake recipe that's moist and the perfect base for any layered cake!

NOTE: this recipe is compromised of only PDF material. All courses are in English. 

COURSE CURRICULUM

- Introduction
- Different types of cake
- Baking tools
- Line your baking tins
- Recipe
- Conversion tables
- Cutting cake
- Storage